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The Center for Foodborne Illness Research & Prevention Endowment Fund | Fund Number: 483541

Established February 25, 2021, with gifts from friends and colleagues of the Department of Food Science and Technology; used to support the Department of Food Science and Technology�s Center for Foodborne Illness Research & Prevention. Expenditures may include, but are not limited to, research, programming, staffing, travel, and graduate student support.

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